Introduction to Water and Wastewater Treatment Technology

Course Description

Meeting specifications for water is an essential process for beverages. If you are responsible for, or need to understand beverage water or wastewater treatment, then this is your course. This course will help you to understand the criteria to select the optimal process for your application. The course provides specific details on the water supply chain and key technologies used to treat and pretreat water.

Student Testimonials

“Good explanation of the processes used in treatment. ”

Tom Reimer

Course Curriculum

    1. Course Introduction

    2. Why Do We Treat Water?

    3. Introduction: Water and Wastewater for the Beverage Industry

    1. Welcome

    2. Coagulation and Flocculation

    3. Typical Beverage Quality Requirements

    4. Source Water

    5. Incoming Water Storage

    6. Bag and Cartridge Filtration

    7. Media Filtration

    8. Softening

    9. Ultrafiltration

    10. Key Takeaways

    11. Knowledge Check: Pretreatment

    1. Welcome

    2. What is Activated Carbon?

    3. How Activated Carbon Works

    4. Manufacturing of Activated Carbon

    5. Activated Carbon Quality

    6. Beverage Applications for Activated Carbon

    7. PAC and GAC Systems

    8. Knowledge Check: Granular Activated Carbon (GAC)

    1. Welcome

    2. Types of Filtration

    3. Ultrafilter/Microfilter

    4. Osmosis and Reverse Osmosis

    5. Reverse Osmosis Terminology

    6. Concentration Factors

    7. Flux Rate

    8. Reverse Osmosis Systems

    9. Pressure Vessels

    10. Knowledge Check: Membranes

    1. Welcome

    2. What is Ozone?

    3. Ozone in Action

    4. Ozonator Components

    5. Ozone CIP Cycle Case Study

    6. Ozone Safety

    7. Knowledge Check: Ozone

    1. Welcome

    2. What is UV Disinfection?

    3. What is UV Dose?

    4. What Affects UV Dose?

    5. Where Would I Use a UV System?

    6. Sizing

    7. Knowledge Check: UV Disinfection

About this course

  • $765.00
  • 59 lessons
  • 1.5 hours of video content

About the Instructor

Beverage Institute by ISBT®

International Society of Beverage Technologists

Every organization in the beverage industry needs to have trained personnel proficient in beverage fundamentals, industry best practices, technical standards and current technology. As the premier technical beverage industry society, ISBT is in the unique position to offer you the very best in professional development and training solutions. Beverage Institute by ISBT® is designed to provide an important resource for the global community of beverage professionals. The sessions, given by experienced beverage professionals, provide overviews as well as in-depth discussions on key topics in the art and science of beverage production.

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    640 South Main Street
    Greenville, SC 29601